Your Health Detective

Cognitive & Eye Disorders on the Rise – Could Chemical Cuisine be the Cause?

 

“If you can’t pronounce it, don’t buy it – it’s probably NOT food, it’s Chemical Cuisine.” – Gloria Gilbère, author of 11 books including, Chemical Cuisine, Pain / Inflammaton Matters and I was Poisoned by my body

The Eyes Have It 

    According to global reports, such as the World Health Organization (WHO) blindness and visual impairment project, age-related macular degeneration (ARMD) is the primary cause of visual impairment in industrialized countries, accounting for 19% to 30% of the total cases of low vision in developed regions. Projected data estimates a 50% increase of ARMD prevalence between 2000 and 2020.  Evidence now shows there is a definite connection related to chemical components of our foods, lifestyle and eye disorders...click to continue reading...

"Chemical Cuisine" Print Version is Launched

  You'll be amazed at what you're consuming and don't have a clue about the health consequences of the ingredients, especially those "legally" hidden under deceiving aliases. The book's 224 pages will not disappoint you...what you need to know is nicely organized in four-sections as are all my books in the Health thru Education series...click to continue reading...

At Last...the long awaited paper version of my book Chemical Cuisine is complete and I thank all of you that have pre-ordered for your patience. This book is a treasure trove of information for all of you to use as your "Label-reading 101" and one with which you can save and print off the lists of ingredients and their aliases to take with you shopping until you know it inside-out. Many of you have purchased the  e-book to save on paper, shipping, storage space.  However, alot of you still prefer the printed version, as I do, so we heard you loud and clear and it is here!

The book is available from the Health Matters Store at www.gloriagilbere.com for $19.95 and we pay the postage in the U.S. through January 31, 2011.

 

Plantar Fasciitis: An Overlooked Symptom of Overall Inflammation

 

I've written extensively, both in my investigative reports and my book, Pain & Inflammation Matters, about the connection of a group of foods known as nightshades and their propensity to induce inflammation – sometimes in places we don't even consider could be a reaction to food, like pain in any area of the soles of our feet.

 

After writing a report on this blog about nightshades, I was emailed by several people who totally “get it” about avoiding this group of foods because they too are acutely affected, as are thousands of patients I’ve counselled as well as myself...Click here to continue reading...